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This story was originally published by Condé Nast Traveler. Kansas Citians’ third-favorite pastime—right after eating barbecue and listening to jazz—is reminding visitors that the city used to be called the “Paris of the Plains.” Never mind that the historic nickname was inspired less by the city’s wide boulevards and sculptural fountains than it was by the unchecked vice that kept the liquor flow...
The 10 Best Restaurants in Kansas City, Beyond BBQ | Huntaegis